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Cancers, environnements et modes de vie = Cancer, environment and lifestyleRIBOLI, Elio.OCL. Oléagineux, corps gras, lipides. 2004, Vol 11, Num 3, pp 157-166, issn 1258-8210, 10 p.Article

Actualités sur les dernières études épidémiologiquesRIBOLI, Elio.La Santé de l'homme. 2000, Num 350, pp 6-12, issn 0151-1998Article

Fruits et légumes, des antidotes au risque de cancer? = Fruits and vegetables for cancer preventionNORAT, Teresa; RIBOLI, Elio.Concours médical (Paris). 2002, Vol 124, Num 26-7, pp 1739-1745, issn 0010-5309Article

Behavioral and Dietary Risk Factors for Noncommunicable DiseasesEZZATI, Majid; RIBOLI, Elio.The New England journal of medicine. 2013, Vol 369, Num 10, pp 954-964, issn 0028-4793, 11 p.Article

Can Noncommunicable Diseases Be Prevented? Lessons from Studies of Populations and Individuals : Disease PreventionEZZATI, Majid; RIBOLI, Elio.Science (Washington, D.C.). 2012, Vol 337, Num 6101, pp 1482-1487, issn 0036-8075, 6 p.Article

Alcohol intake and colorectal cancer risk : A dose-response meta-analysis of published cohort studiesMOSKAL, Aurélie; NORAT, Teresa; FERRARI, Pietro et al.International journal of cancer. 2007, Vol 120, Num 3, pp 664-671, issn 0020-7136, 8 p.Article

Meat consumption and colorectal cancer risk: Dose-response meta-analysis of epidemiological studiesNORAT, Teresa; LUKANOVA, Annekatrin; FERRARI, Pietro et al.International journal of cancer. 2002, Vol 98, Num 2, pp 241-256, issn 0020-7136Article

Lipides alimentaires et risque de cancer chez l'homme : revue des études d'épidémiologie biochimique = Fat in food and the risks of cancer in humans : an overview of biochemical epidemiological researchSAADATIAN, Mitra; GOUDABLE, Joëlle; RIBOLI, Elio et al.OCL. Oléagineux, corps gras, lipides. 2001, Vol 8, Num 2, pp 111-116, issn 1258-8210Conference Paper

Relative validity and reproducibility of a diet history questionnaire in Spain. I. FoodsInternational journal of epidemiology. 1997, Vol 26, pp S91-S99, issn 0300-5771, SUP1Article

Biomarkers of dietary fatty acid intake and the risk of breast cancer: A meta-analysisSAADATIAN-ELAHI, Mitra; NOKAT, Teresa; GOUDABLE, Joëlle et al.International journal of cancer. 2004, Vol 111, Num 4, pp 584-591, issn 0020-7136, 8 p.Article

Relative validity and reproducibility of a diet history questionnaire in Spain. II. NutrientsInternational journal of epidemiology. 1997, Vol 26, pp S100-S109, issn 0300-5771, SUP1Article

Relative validity and reproducibility of a diet history questionnaire in Spain. III. Biochemical markersInternational journal of epidemiology. 1997, Vol 26, pp S110-S117, issn 0300-5771, SUP1Article

Ratios of IGF-I, IGF binding protein-3, and prostate-specific antigen in prostate cancer detectionSTATTIN, Pär; STENMAN, Ulf-Hakan; RIBOLI, Elio et al.The Journal of clinical endocrinology and metabolism. 2001, Vol 86, Num 12, pp 5745-5748, issn 0021-972XArticle

Breast cancer risk in relation to different types of hormone replacement therapy in the E3N-EPIC cohortFOURNIER, Agnès; BERRINO, Franco; RIBOLI, Elio et al.International journal of cancer. 2005, Vol 114, Num 3, pp 448-454, issn 0020-7136, 7 p.Article

Interviewer variability in anthropometric measurements and estimates of body compositionKLIPSTEIN-GROBUSCH, K; GEORG, T; BOEING, H et al.International journal of epidemiology. 1997, Vol 26, pp S174-S180, issn 0300-5771, SUP1Article

The Role of Metabolic Carcinogenesis in Cancer Causation and Prevention: Evidence from the European Prospective Investigation into Cancer and NutritionRIBOLI, Elio.Cancer treatment and research. 2014, Vol 159, pp 3-20, issn 0927-3042, 18 p.Conference Paper

Pilot phase studies on the accuracy of dietary intake measurements in the EPIC project: Overall evaluation of resultsKAAKS, R; SLIMANI, N; RIBOLI, E et al.International journal of epidemiology. 1997, Vol 26, pp S26-S36, issn 0300-5771, SUP1Article

Plasma prolactin and prostate cancer risk: A prospective studySTATTIN, Pär; RINALDI, Sabina; STENMAN, Ulf-Hakan et al.International journal of cancer. 2001, Vol 92, Num 3, pp 463-465, issn 0020-7136Article

Diet and cancer prevention: Contributions from the European Prospective Investigation into Cancer and Nutrition (EPIC) studyGONZALEZ, Carlos A; RIBOLI, Elio.European journal of cancer (1990). 2010, Vol 46, Num 14, pp 2555-2562, issn 0959-8049, 8 p.Article

Nutritional and lifestyle determinants of DNA oxidative damage: a study in a Mediterranean populationGIOVANNELLI, Lisa; SAIEVA, Calogero; MASALA, Giovanna et al.Carcinogenesis (New York. Print). 2002, Vol 23, Num 9, pp 1483-1489, issn 0143-3334Article

Dietary fish intake and plasma phospholipid n-3 polyunsaturated fatty acid concentrations in men and women in the European prospective investigation into cancer-norfolk United Kingdom cohortWELCH, Ailsa A; BINGHAM, Sheila A; IVE, Jessica et al.The American journal of clinical nutrition. 2006, Vol 84, Num 6, pp 1330-1339, issn 0002-9165, 10 p.Article

Actualités en cancérologie: fruits, légumes et cancers une synthèse du réseau Nacre = Food and cancer: state of the art about the protective effect of fruits and vegetablesGERBER, Mariette; BOUTRON-RUAULT, Marie-Christine; HERCBERG, Serge et al.Bulletin du cancer. 2002, Vol 89, Num 3, pp 293-312, issn 0007-4551Article

Plasma insulin, IGF-binding proteins-1 and -2 and risk of colorectal cancer: A prospective study in Northern SwedenPALMQVIST, Richard; STATTIN, Pär; RINALDI, Sabina et al.International journal of cancer. 2003, Vol 107, Num 1, pp 89-93, issn 0020-7136, 5 p.Article

Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachersKATSOUYANNI, K; RIMM, E. B; GNARDELLIS, C et al.International journal of epidemiology. 1997, Vol 26, pp S118-S127, issn 0300-5771, SUP1Article

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the German part of the EPIC projectBOHLSCHEID-THOMAS, S; HOTING, I; BOEING, H et al.International journal of epidemiology. 1997, Vol 26, pp S59-S70, issn 0300-5771, SUP1Article

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